Decide what you’d like to grow, noting the foods your family prefers and recognizing that not every crop will grow in every climate. Research different crop varieties: Some crops — such as melons — require long, hot days to mature, but certain varieties need fewer days to reach maturity, which allows them to be grown in areas with a shorter growing season.
First we need to locate Livestock Regulations in your area and be sure to check local restrictions and laws regarding the types and number of animals that may be kept before you build any pens, butches, coops, or sties. In many well-populated areas such regulations are very specific, limiting the number of animals per household and requiring that shelters be placed a specified distance from adjacent property lines. So save yourself annoyance and extra work by checking the rules before you build or buy.
Needless to say, even if there are no detailed livestock laws where you live, you should strive to keep noise, odors, and flies from becoming nuisances to your neighbors. Indeed, if you live in an area where back yards tend to be small, you'll pretty much have to make your prospective project's effects on others a prime consideration when choosing your homestead critters.
Ask yourself "what are you willing do?"
Through our homestead resources we are able to customize your Self Sustainable Living Homestead. we understand your objective to kind to the environment and lessen your carbon footprint. We respect that and admire you for your choices.
In short, sustainable living means practising a lifestyle that uses as few of Earth’s natural resources as possible, in an attempt to create the least amount of environmental damage for future generations.
Those who are committed to living a sustainable lifestyle will often try to reduce their carbon footprint by changing their means of transport, energy consumption and their diet- living in a way that is consistent with sustainability, and in balance with, and respectful of humanity’s symbiotic relationship with the Earth’s natural ecology and cycles.
Basically, sustainable living involves living on the Earth as lightly as possible- meeting one’s needs in the present without compromising the needs of future generations, so they too can enjoy the same high quality of life that people do today.
Sustainable living isn’t just a buzzword or a phase, it’s a continuing way of life, and one that is important if we are wanting to preserve the environment for our grandchildren and their grandchildren. If we continue to use all of our natural resources at the rate we are currently, and continue to cause ongoing damage to the environment from unsustainable practices, we are putting future generations in a situation where they will not have enough resources available to sustain life on earth.
Making sustainable food choices includes choosing seasonal and locally grown food, as this reduces carbon footprint caused by long distance food transport, reduces the effects of pollution and will help to stimulate the local economy. It is also best to choose organic food where possible, to help minimise the risk of pollution to the environment caused by chemicals such as pesticides, or herbicides that are used on non-organic foods.
Many wanting to live a self-sustainable lifestyle will opt for a vegetarian lifestyle, as it causes less resources to produce, and causes the least amount of damage to the environment. Reducing meat consumption, and choosing to buy only organically raised, free range or grass-fed meat, is another alternative towards having a more sustainable diet.